Dominican Style Oatmeal
After living in the Dominican Republic for many years, I came to appreciate their tasty and easy way of making oatmeal. The texture is more creamy and liquidy, and the flavor is comforting in the morning.
Ingredients
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1 ½ cups milk
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½ cup quick cooking oats
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2 tablespoons white sugar
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¼ teaspoon ground cinnamon
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1 pinch ground nutmeg
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1 pinch salt
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¼ teaspoon lemon zest (Optional)
Instructions
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Combine milk, oats, sugar, cinnamon, nutmeg, and salt in a saucepan. Add lemon peel, if using. Bring to a boil, stirring constantly for 2 minutes.
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