Instructions

Preheat the oven to 450 degrees F (250 degrees C) and gather all ingredients.

Place potatoes in a large roasting pan and toss with oil, salt, pepper, and rosemary until evenly coated.

Spread out potatoes in a single layer.

Bake, stirring occasionally, in the preheated oven until tender, about 20 minutes. Serve warm.

Serve hot and enjoy!