Tater Tot and Bacon Breakfast Casserole

A yummy Tater Tot breakfast casserole that's quick to throw together and great for guests or for Christmas morning.



Tater Tot and Bacon Breakfast Casserole
Ingredients
  • 1 pound bacon, diced

  • 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots)

  • 12 large eggs

  • ½ cup milk

  • 1 pinch salt

  • ⅛ teaspoon ground black pepper

  • 2 cups shredded Cheddar cheese

Instructions

    Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C).

    Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C).

    Spread bacon into the bottom of a 9x13-inch baking dish to cover. Spread potato nuggets over the bacon.

    Beat eggs, milk, salt, and pepper together in a bowl; pour over the layer of potato nuggets.

    Top with cheddar cheese and bake in the preheated oven until hot in the center, about 1 hour.

    Serve hot. Enjoy!

You might also like