Vegan Pumpkin Oatmeal
This is a comforting way to start your morning. Made with protein-rich soy milk and topped with walnuts, it's a superfoods tour-de-force that will fill you up and satisfy that morning sweets craving. Note: this recipe is for a single serving. For a milder flavor sub in clover honey for the avocado honey.
Ingredients
-
½ cup old-fashioned rolled oats
-
1 cup soy milk
-
¼ cup canned pumpkin puree
-
3 dashes ground cinnamon
-
1 tablespoon chopped walnuts
-
½ teaspoon avocado honey
Instructions
-
Stir the oats, soy milk, pumpkin puree, and cinnamon together in a saucepan; bring to a gentle boil. Reduce heat to low and simmer 5 minutes, or until the oatmeal reaches your desired consistency. Transfer to serving bowl. Garnish with walnuts and honey.
You might also like
Dinners
Crispy Lemon-Parmesan Eggplant
Occasions
Middle Eastern carrot salad
Ingredients
Jerk sea bass & pineapple salsa
Meals
Easy soda bread
Meals
Garlic Bread Pizza
Meals
Easy Italian bean salad